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Survey of Sensitivity to Fatty Acid-Amino Acid Conjugates in the Solanaceae

J Chem Ecol. 2020; 
Grissett L,, Ali A, Coble AM, Logan K, Washington B, Mateson A, McGee K, Nkrumah Y, Jacobus L, Abraham E,, Hann C, Bequette CJ,, Hind SR,, Schmelz EA, Stratmann JW.
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Proteins, Expression, Isolation and Analysis … Castlemart) were excised at the base of the stem and placed into a 500 μl solution containing 10 mM Tris-HCl buffer (pH 66) with different volumes of OS, 15 nmol (30 nM) systemin (GenScript, Piscataway, NJ, USA), or 05 nmol or 5 nmol of the FACs 18:3-E and 18:3-N Plants … Get A Quote

摘要

Plants perceive insect herbivores via a sophisticated surveillance system that detects a range of alarm signals, including herbivore-associated molecular patterns (HAMPs). Fatty acid-amino acid conjugates (FACs) are HAMPs present in oral secretions (OS) of lepidopteran larvae that induce defense responses in many plant species. In contrast to eggplant (Solanum melongena), tomato (S. lycopersicum) does not respond to FACs present in OS from Manduca sexta (Lepidoptera). Since both plants are found in the same genus, we tested whether loss of sensitivity to FACs in tomato may be a domestication effect. Using highly sensitive MAP kinase (MAPK) phosphorylation assays, we demonstrate that four wild tomato species and... More

關鍵詞

Fatty acid-amino acid conjugate; Herbivore-associated molecular patterns (HAMPs); Lepidoptera; MAPK; Manduca sexta; Solanaceae
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